Monday, December 12, 2005
I want to thank Bernard Callebaut for teaching me that all those years growing up I just THOUGHT I was eating chocolate. The labels said chocolate but I now know that they lied.
Bernard is based in Calgary but the world of chocolate knows who he is because they give him all kinds of awards. There are no artificial ingredients in Bernard Callebaut chocolate and to properly eat it you put it on your tongue and just move it around as it melts.
It's heaven.
For you Vancouveridians I understand that he has a shop in White Rock. I would not be suprised to find out that he has one in North Van but I'm not sure.
I want to thank the internet because when I leave Canada I will still be able to get my tongue under some Bernard Callebaut chocolate.
Bernard is based in Calgary but the world of chocolate knows who he is because they give him all kinds of awards. There are no artificial ingredients in Bernard Callebaut chocolate and to properly eat it you put it on your tongue and just move it around as it melts.
It's heaven.
For you Vancouveridians I understand that he has a shop in White Rock. I would not be suprised to find out that he has one in North Van but I'm not sure.
I want to thank the internet because when I leave Canada I will still be able to get my tongue under some Bernard Callebaut chocolate.
// posted by sinner @ 2:52 PM 
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I will look for the shop in White Rock. That's actually the first place I lived when I moved here from North Dakota! My mom still lives there, overlooking the ocean.
I was born in Williston, North Dakota...a sort of ghost town now. Well, a little bigger than that....but very small town. Grew up mainly in Mandan, next to the capital city...and spent a year or so in Scottsdale, Arizona as well. I LOVE the States.
Have you ever read Steinbeck's Travels with Charley??
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Have you ever read Steinbeck's Travels with Charley??
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